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Shell's Easter/Christmas Brunch Green Chile Frittata by Shelly Leydsman Brewer
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Shell's Easter/Christmas Brunch Green Chile Frittata by Shelly Leydsman Brewer
10/10/2011 7:41 pm

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Regist.: 10/10/2011
Topics: 122
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Shelly Leydsman Brewer
Shell's Easter/Christmas Brunch Green Chile Fritata

1/2 Cup flour
1 tsp baking powder
10 eggs lightly beaten
1/4 lb butter melted and slightly cooled
2 cups small curd cottage cheese
1 lb Monterey Jack Cheese grated
1 1/2 cups of chopped/diced green chile
Salt to taste

Mix flour and baking powder.
Add eggs and butter blending well.
Stir in remaining ingredients.
Pour into buttered or Pam sprayed 9x13 baking dish.
Bake @ 350 for 45 minutes or until set.

Can be baked in individual muffin tins sprayed with Pam.
Freezes well also.
Enjoy!
about 6 months ago · Report

Shelly Leydsman Brewer
For those that like meat, you can add cooked bacon, ham and or sausage to this also.
about 6 months ago · Report

Veronica Velasquez
I'm going to give this a try. Thanks Shelly!
about 5 months ago · Report

Shelly Leydsman Brewer
Let me know how you like it Veronica. It's super easy and feeds a lot. Great for holidays!
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