Tours of Old Town
Ghost Salsa

Recipe makes One-Gallon

Ingredients:
2 White Onions – finely chopped
1 Ghost Pepper (Bhut Jolokia) - seeded (or 2 Serrano Peppers – seeded)
1.5 small (11oz) cans El Pato – yellow label
Mexican Hot Style Tomato Sauce
1.5 small (11oz) cans El Pato – red label
Mexican Tomato Sauce with Jalapeño’s
14 Roma Tomatoes
6 Tomatoes “on the vine”
1 can (15.25oz) Yellow Corn
1 can (15.25oz) White Corn
1 large bunch Cilantro (or 2 small bunches)
Stem In – finely chopped
Leaf In – coarsely chopped
1/3 cup Lime Juice
Nellie ‘n Joe’s Famous Key West
2/3 Tbsp. Sea Salt (non-iodized)

Mix all ingredients into a one-gallon bowl

Serve with your favorite tortilla chip
(We suggest Flour Tortilla Chips)

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Chile Monsters, PLEASE HELP! You're the biggest and funnest group of on-line people I know. =) Please vote for us to win a new dishwasher from PNM and Baillio's. We only use ours as an extra 'cabinet' to store pots and pans because we have to run it three times to get the dishes clean! Vote here: http://bit.ly/rhziPR (Julia Brown - with Ed's sad face in front our pathetic dishwasher.) You have to "like" PNM's page to be able to vote - you can vote once a day until noon Friday. Ghosts HATE energy hogs... but they LOVE Chile Monsters ♥!!!
about 2 months ago · Report

Tours of Old Town
We entered this in Old Town's Salsa Fiesta a few years ago... the Mayor loved it! We chopped everything by hand (tomatoes too) for 120 gallons worth!
about 2 months ago · Report

Albuquerque Old Town
The Salsa Fiesta this year will be on Saturday, September 24, 2011 in Old Town