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Fiesta Casserole by Pat Sisk
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Fiesta Casserole by Pat Sisk
10/10/2011 6:39 pm

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Regist.: 10/10/2011
Topics: 122
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Pat Sisk
Ingredigents:
Chopped Hatch Green Chili - Hot or med. or mild
1lb Hamburger
12 Corn Tortillas
1 can evaporated milk
1 can mushroom soup
2 cups shredded cheese

Brown the hamburger sitting it to the side.
Mix milk, soup, chili and half cup cheese together - heat on low
Soften corn tortillas in hamburger drippings
Line baking dish with 6 tortillas, pour hamburger over them, pour part of soup mixture in and sprinkle half cup of cheese.
Then place remaining 6 tortillas over mixture, pour rest of soup mixture and sprinkle
remaining chees over the top.
Bake at 400 degrees for 30 minutes. should be bubbling and cheese melted
Enjoy
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